Animal Welfare Approved


Six Oaks Farm – Norway, SC

By Animal Welfare Approved | February 19, 2016

For over 20 years, David Crafton worked in the commercial electrical field while farming part-time in Maryland, raising rabbits, chickens and cattle, and tending bountiful gardens. In 2012, however, David began farming full-time at Six Oaks Farm in Norway, South Carolina.

Gosherd Valley Cottage—Morrison, MO

By Emily | December 11, 2015
Gosherd Valley Cottage--December 2015 #1

Connie Cunningham, her sister, Chris, and brother-in-law, Chuck, raise Certified AWA geese outdoors on pasture at Gosherd Valley Cottage in Morrison, Missouri.

Pigeon River Farm–Clintonville, WI

By Emily | December 4, 2015

Bob and Kim Braun raise Certified AWA laying hens on pasture at Pigeon River Farm, which is set on the southern branch of the Pigeon River in Waupaca County, Wisconsin.

Sirianni Farms – Elk, WA

By Animal Welfare Approved | November 21, 2014

Whereas Jeanette Sirianni grew up on a 240-acre ranch south of Cheney, Washington, and began raising sheep and goats when she was just 14, Warren, her husband, was, in Jeanette’s words, “a city-boy.” It took some convincing after they met one another to bring him out to Elk in 2010 where the couple established Sirianni Farms. The 65-acre farm, just 20 miles west of the Idaho border, is now home to Certified AWA meat goats, sheep and laying hens.

Windshadow Farm & Dairy—Bangor, MI

By Animal Welfare Approved | September 8, 2014

Ron and Suzanne Klein raise AWA-certified dairy goats on pasture at Windshadow Farm & Dairy in Bangor, Michigan. The picturesque 45-acre farm is surrounded by four organic farms to the south and west, and is home to around 150 AWA-certified dairy goats.

NOMAD Farms–Tobaccoville, NC

By Animal Welfare Approved | August 22, 2014

Two years ago, Mark and Dana Nicholson moved to Tobaccoville, North Carolina, after living among nomadic herdsmen on the Tibetan Plateau for over a decade. Their time in Tibet gave Mark and Dana the opportunity to experience a relational, deliberate, and slower-paced lifestyle that was very much connected to the land. Upon returning to North Carolina, Mark and Dana established NOMAD Farms to recreate a similar lifestyle—one that celebrates a connection to land, family, and friends.

E&A Ranch & Garden – Mora, NM

By Animal Welfare Approved | August 15, 2014

Eloy and Anita Roybal raise AWA-certified laying hens and beef cattle at E&A Ranch & Garden in Mora, New Mexico. E&A Ranch & Garden is a member of Los de Mora Local Growers’ Cooperative, Inc., a producer-owned cooperative made up of 35 family farms and ranches in the area. Selling through a cooperative can offer many advantages. For example, by aggregating and coordinating supply, the individual family farm members can secure larger market opportunities that would be impossible to achieve on their own, while cooperatives offer consumers the opportunity to purchase fresh, locally-produced food at a fair price.

Meadowview Farm — Stanfield, NC

By Animal Welfare Approved | June 26, 2014

Growing up in southern California, Jean Andersen never set foot on a farm—even as the child of farmers. Jean’s father, an aerospace engineer, was raised on a dairy farm in Missouri and instilled a love for farming in Jean so strong that when Jean and her husband moved to North Carolina in 1995, Jean’s mother said, “You know, I always knew you’d end up on a farm one day.” That farm is Meadowview Farm—16 acres nestled in the hills of Stanly County.

Redball Enterprises LLC – JMB Cattle Co.—Cedar Rapids, IA

By Animal Welfare Approved | May 23, 2014

Bill and Deb Robinson raise Certified Grassfed by AWA cattle on pasture at JMB Cattle Co. in Cedar Rapids, Iowa. Although Bill and Deb Robinson were both city-raised, Bill’s exposure to livestock as young child planted seeds for their dream to own a small farm and raise animals. In 2004, their decision to purchase some land finally gave them the opportunity to raise cattle on pasture as they had always envisioned. When a friend suggested they should look into AWA certification for their cattle herd, Bill and Deb quickly recognized that AWA standards aligned with their own objectives for the farm. “Our goal is to provide a good environment and have our cows well fed, well treated, healthy and calm,” says Bill. “Our potential clients recognize that we do what we say we do by having AWA certification.”

Brothers on Farms – Hayesville, NC

By Animal Welfare Approved | May 16, 2014

Brothers on Farms is a family operation named after brothers Andrei and Dmitry Ward, who came to the U.S. at the age of 2 and 3 from Moscow, Russia. Their mother, Susan Ward, was dedicated to raising her sons in a farming environment with good food and surrounded by animals. At the ages of 11 and 12, the boys decided they wanted to give back to the farm, initially cultivating oyster and shiitake mushrooms for sale at local markets. The family has now expanded into producing Certified AWA lamb, and is planning to expand this operation even further.